Jump to content

Gambrinus

Legacy Members
  • Posts

    61
  • Joined

  • Last visited

Reputation

50 Excellent

Recent Profile Visitors

The recent visitors block is disabled and is not being shown to other users.

  1. I've had 2 graduate from UT and 2 from Arky in last 8 yrs. Loved the arkansas experience. Good business school (Sam Walton). Supply chain management is their signature business degree. Greek life was solid for them without the exorbitant costs of UT. Given lower housing and overall cost of living in fayetteville, was less expensive there than UT. Fantastic place to visit as parents. Both graduated on time, and got good jobs back here in Austin. winner, winner
  2. chimney on wrong end of barrel, sucks instead of draws
  3. Hit 3 skunks in one night driving back roads between Waco and Dallas to avoid I35 construction back in the 90s. They were staying warm on the center stripes i guess. Fortunately, was driving a rental. Smelled horrible, kept checking under car to make sure no bodies were caught underneath.
  4. Unless you play golf as well...gonna get in at least18 holes every day!
  5. Pain+blood is usually an anal fissure or ruptured hemorrhoid Pain+nasty drainage suggests an abcess or hemorrhoids so swollen that stool is leaking. Both you unfortunates need to see a surgeon (colorectal) to properly diagnose and treat. Meanwhile, fiber supplements, warm tub soaks, topical lidocaine. Avoid anal receptive intercourse. $3.50
  6. 2% alcohol? I'm sure it will be better next year.
  7. Sometimes it can be pretty thick. Makes for a much more tender bite to have cut it up or removed it. Doesn't render down as well as the fat does
  8. Smoked 3 racks of baby backs last night. Paper towel method for the membrane removal worked great! Thanks for helping me elevate my rib game. Had struggled with trying to cut it off. Was worried that pulling would tear the ribs. 3-2-1 on offset with mesquite. Salt and pepper rub with apple cider vinegar spritz. So good.
  9. I feel like I owe Jitter some sort of an apology. Guess I'll give up Indian food now.
  10. Any idea what temp you're cooking at? Thats a pretty fast smoke. I've grown weary of stripping the membrane--I just crosshatch the shit out of it and saves a lot of prep time
  11. I was near the opposite end zone on the punt. I also blamed Jitter for over 30 years till read it was Curry OTOS a few years back. Blame the double boot flask.
  12. I find it interesting that the young man's comment is not really anti-Semetic unless you filter it through a negative stereotype owned by the listener. "I'll pick up these coins because I'm the Jew" Probably not because his family is destitute or cheap. Because his parents have taught him all money has value? I pick up coins,too. Always have. (OK, I'm cheap) Went to Anderson as many years ago. Would have been expelled for the jokes we made back then.
  13. Bump. I've been a 3-2-1 method @250 on an offset smoker. Have always just used salt and pepper w ACV spritz, but am interested in glazes. What kind of wood are you glazers using? Any type wood to avoid?
×
×
  • Create New...