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Shit I've Cooked Lately

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The pizza thread gave me inspiration 4f3f046a907e32b77aacb253970f2707.jpg01067e38c30b70375d9bc09eee0ec391.jpg1278e96dd72cfaf544604b229bab64e5.jpg974aeb6309f6cc55e186314c38b5b202.jpg585686c54f71d8fea4fbe4c4a1938b21.jpg

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That looks pretty legit.


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1 hour ago, Storm the Field said:

Some gatekepper is gonna say that while that looks tasty, it can't be called gumbo if the roux isn't the color of used motor oil.

Sounds like you just said it.

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I made a cheeseburger. It had two patties, cheddar cheese, pickles, griddled onions, iceberg lettuce, a thin slice of tomato, and Whataburger patty melt sauce. It was good. ba4c4e36ef560bbc422fae305f21dc01.jpg

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Browned and then braised these chicken legs in a “red gravy” sauce. Recipe from a coworkers grandma in Louisiana.

Served with roasted Brussel sprouts, angel hair pasta with the red gravy over it and of course garlic bread.


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