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Dutch

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  1. Santi was special.
  2. Forest, currently owned by a dude who owns multiple clubs, are trying to get Palace kicked out of Europa because multi-club ownership rules. Totally unrelated: Forest would replace them in Europa. Pots, kettles, etc must be a difffrent color in Greece or something. https://www.thetimes.com/sport/football/article/crystal-palace-europa-league-nottingham-forest-john-textor-bhnd3bjtm
  3. That’s a nice £5m bit of transfer business if it gets done. Surprised he would want to be a backup when he clearly could start at a lot of clubs. And the assist, a beautiful chipped pass that sent him in on goal, came from Zubimendi. Massive. Some night call it an XL signing, in fact.
  4. Dude is surprised Whataburger fucked up his order? Where’s he been living the past 70 years?
  5. Cap and Zubimendi gonna convince Isak to force a transfer to The Arsenal, forming #SociedadNorth.
  6. I mean, the dude’s yacht his so big he has to launch a smaller boat from said yacht so he can enter Monaco harbor. I’d bet Lance’s F1 salary : Lawrence Stroll : : my kid’s $10 a week allowance: me.
  7. When done right, Fil-A can slam. Case in point: The hospital where I work has a CFA in the cafeteria that (/noracist) is staffed almost entirely by older African-American ladies. The cooks, the register, etc. They are the friendliest, know everyone by name, and know your usual order. And they by God have ruined me on every outside CFA: Every sammich (spicy or reg) is shatteringly crispy. Fries are made to order, cooked 2x as long as at a reg CFA, and are handed to you “burn your fingers” hot. Oh, and there’s no such thing as an 8-piece or 12-piece nug; you’ll always get minimum 10 or 14, respectively. Ask for two sauces? You get handed five. In other words, the anti Popeye’s experience. Unrelated: I have gained 15 pounds since it opened.
  8. “Check Out This Fucking Sammich” thread is this way>>>>>>>>>>>>>> Looks great, though.
  9. It’s an easy recommend as an entry-level grinder. They list for $150, and you can sometimes find them on sale for $130. The Encore was my first “good” grinder (used to have a cheap $20 one before that), and I immediately noticed the difference. Like in my first cup. If you’re looking to do pourovers, French press, etc (it can’t grind fine enough for espresso), you can’t go wrong with the Encore. Baratza has great customer support too. Even though I eventually got an Ode Gen2, I still have and use my Encore. The Esp takes settings 1-20 fine enough for espresso, and the leaves 21-40 for filter. Never used but it’s generally gotten sold reviews.
  10. Leftover pulled pork & taco meat, warmed up with chee till melted, hotdog, moar chee, with a cilantro garnish, all on a corn tortilla.
  11. With a hash brown inside FTW.
  12. Annually applying for tickets; annually getting told “lulz fuck off, pleb.” A Tradition Unlike Any Other.
  13. Bout time. The Pirate deserves to be in the Hall; he undeniably had an impact on the game. On the field and during press conferences.
  14. Taco Night never disappoints. Oh, and the HEB fresh corn tortillas, ever so lightly oiled and toasted in a hot skillet, are damn good.
  15. Who is #ArtetaOut, other than SnapFace or InstantChat idiots farming for clicks? There are areas where Arteta needs to improve. One of which is trusting the squad.
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