Jump to content

Texzilla58

Full Members
  • Posts

    6894
  • Joined

  • Last visited

Everything posted by Texzilla58

  1. I worked for a guy who had been a big deal at Taco Bell. He oversaw the double decker taco project. Quite proud of it. he always said the challenge was making something new out of the same 7 ingredients and could be assembled quickly and correctly by a 17 yo who was worried his girlfriend was cheating on him, that could be sold for 49 cents.
  2. How you ask? Because the former AD was a complete moron at hiring and firing. Think you might want to call the attorney before to review it. LSU now claiming Kelly never actually worked there.
  3. One of the best of the season. Really encapsulates the stupidity of LSU and Auburn.
  4. The snobbishness here from some in a guilty pleasure thread. I am team McRib, Arby’s gyro, Taco Bell enchirito, and JIB tacos.
  5. There is hope that when Charlotte becomes ceo she fires her brother.
  6. Pizza is usually round. Burgers are usually round. Make big round patties. I would add onions and japs.
  7. He was a parole officer. Wasn’t his but he recognized him as a frequent flyer. That’s how he revoked him when the cops arrived.
  8. I like it with good flour tortillas, or biscuits with honey butter. I wish I could make sopapillas as that’s how it often comes in New Mexico.
  9. Now you gotta go back and report.
  10. I live a slow simmered New Mexico green chile pork stew made with braised shoulder. I had bought some ground pork, and I had some poblanos turning. So I made a quick green chile with the ground pork and a pound of ground venison. Basically a couple onions, chopped peeled poblanos, cumin, 28 oz green chile, broth, taters. It came out great and took less than a half hour to make.
  11. My DiL entered a charity raffle and won a quarter of a wagyu steer. I’m expecting a fine ass Thanksgiving. Hopefully the quarter is more than the head, legs, and tail.
  12. Back in the 80’s my cousin and I pulled up at a Whataburger about midnite. The girl at the drive thru was nice and handed us our food, but the hey forgot his shake so we’re waiting. One of the dudes behind the counter came up behind her and hit her with a stun gun and she crumpled to the floor in a spasm. Dude just laughed. My cousin says “sonofabitch. That cocksucker is a parolee!” He went inside and called the cops, when they showed he showed his Paroles and probation ID and revoked his ass. Got an ambulance for the girl and told her to sue Whataburger. food got tossed as he wouldn’t eat where parolees worked. He knew almost all had aids. Went to jib.
  13. I’d love to try their lamb chops
  14. Hanging on to old stores that underperform is a problem for many large multi unit chains. They think it makes bad PR but neighborhoods and markets change, and poor real estate management is a major reason many enter the death spiral. When RadioShack was a major retailer they closed upwards of 300-500 stores a year, and usually opened a similar number elsewhere.
  15. Uhhh No. NFLPA needs to put an end to that shit too.
  16. Doesn’t look like even the band showed up. I went to a D3 college with 1000 students and we had bigger crowd than that
  17. You’ll need ham for your new years black eyes. Throw that bone into a pot of greens.
  18. It’s in the brine in my container. If serving I’d spoon into a strainer over a bowl and return the brine to the container, the put the product in the serving dish. It’s mainly vinegar seasoned with cumin seeds, Mexican oregano, garlic, black pepper, and of course the veg. If I still drank I’d use it in a dirty martini.
  19. Another sign of the apocalypse. The global acceptance of Satan’s bean in the end times is mentioned several times in the Bible. Who would willingly eat a fucking kidney bean?
  20. I used to make this a lot and then forgot it. Escabiche used to be a mainstay of TexMex joints. You’d get a bowl of it with your chips and hot sauce. I like it with mostly onions and carrots, and the jalapeños sliced instead of whole. Yeah they’re seeded. I don’t like pickled pepper placenta. And it’s easier to eat.
  21. https://www.costco.com/p/-/covapjamon-iberico-bellota-ham-leg-with-stand-and-knife-154-lbs/100519895?catalogId=10701&langId=-1&partNumber=100519895&storeId=10301&krypto=v2mBv2UFtYSvctg4%2FVdANlTNeK6bXpZ7HvJOXUzekZE%2BLXsw7UKTNPQrHeltjdKi7EZU3ymIuOyaXGTdfKrkv0vJVCt9fY4922Yqjj1YCbxQOha0MuHZdUvPrWeuROHcMYG9H3rbC8mprktsKpEsyKc%2B1Zl2eB4wmew9UCi2uBRbPHk97M7D%2BQ5ObYYx9C7yKgku7ObuLpm7NbTNcHrPXoHerfzqSqyR5w%2BV0%2FjXV8M9c0tMoFZJSB0RELVNo9JGHtIWbUfDLwrKr8eUJ2l7fzSc6bqJ07iah%2FbxdJE8olmZSMPxw3uaclNMd1blcOnDWSb%2F%2FmjU92Puj6YGl1z1Faz3KUqlvTC0azMWFeyeMxM%3D&sh=true&nf=true which of you rich fellers is buying a couple of these?
  22. Texzilla58

    Dallas | Pizza

    Was coming home a couple weeks ago from a meeting and wife said pick up a couple of pizzas. I know that means for her thin crust from Pizza Hut with extra cheese and our toppings. I was thinking Corky’s. I remembered Zalat had a south Arlington joint so I pulled into the lot and ordered. Walked in at the appointed time. got home and they were cold. The crust was awful, hard and tough. Like a cardboard disc under a frozen pie. Cheese on one was practically non existent. The other had little cheese but it was overcooked into cheese leather. Toppings were scant. Pepperoni and salami was transparent, shaved black olives (huh?), and veg were skimpy. $50 for garbage. It happens. I’m a retail veteran. Dude had a bad night. Called the store. No answer that night or any day subsequent. They have no public phone for HQ. They sent me a text a minute after I left. Sent the details. Zip. I wrote a couple reviews online. Got a robot response to one. Send a note to “support”. Sent four more. Nothing. I always am interested in how retailers handle problems. I might learn something. I have gotten those calls from customers: “ your directv installer is urinating in my kitchen sink!” “Your car installer ripped my leather in my Jaguar with his Makita!”, “your salesman is hitting on my wife!”. Things that aren’t in the faqs. Or SOM. Wife worked in the largest cemetery/funeral in Memphis. They fuck up. Bring the wrong corpse out for visitation. Give em a silly hairdo. Lose the cremains. How do you solve it? companies that try to automate problems will generally just fuck it up. I just want my money back.
  23. From outside this looks like the logical answer. It’s the way life works. Terrible issues usually dissipate. But once a person enters that world where suicide appears as the path to ending their pain, whether it’s brain chemistry, or emotional, or genetic, it’s a very complex basket of snakes to untangle. the “wait a while scenario” usually only works with strong intervention, therapy, love, and monitoring. And still it often results in failure to prevent it. I have a friend who’s 12 year old daughter did it out of the blue. Can’t imagine the guilt and pain. Several others thru the years who did for odd reasons that just destroyed their families.
  24. He played in a handful of games as he was hurt all last year. He was 24. High school and directional school ball doesn’t have the power in hits to helmet. Blaming CTE for this is delusional.
×
×
  • Create New...