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Hey Steel Shank!


Judge Roybeanbag

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14 hours ago, NorthLoop said:

This violates a lot on this thread, but I'm posting it because this omelette is stuffed with boudin, and this might be the best breakfast I've ever had. You can probably guess where I'm at

 

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i don't know whether to rep you for that being delicious or neg you for posting fancy in the steel shank thread

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On 9/30/2022 at 7:39 PM, Judge Roybeanbag said:

Brown some hamburger, garlic, onions peppers whatever.  Mix in mushroom soup, velveeta, milk and seasoning.  Dump in a casserole dish, put tater tots on top and cook for 45 minutes or so. 

Made a version tonight, shredded cheese instead of Velveeta. I do the tots for 20 minutes by themselves first while the other shit is being handled, then it's a lot shorter to finish. And this is a great hack for casseroles, plenty of garlic flavor. 

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My gf and I got high as hell earlier and decided we wanted meatball subs. I looked in the pantry and saw we had a can of peeled tomatoes and said why the fuck not, used a random Google recipe to make the sauce and meatballs. Hoagies from Kroger were not the freshest but whatever.
 
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Rock on, stoner!


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7 minutes ago, South Austin said:

I present to you a pathetic Friday lunch at my desk while watching a Zoom CLE – three leftover meatballs and a partially-eaten donut from the break room.

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Been there, bro.  Sometimes you're lucky, and you saved some leftover parmesan packs from that pizza order back in 2018, so you can sprinkle those on your meal for flavor.

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4 hours ago, South Austin said:

I present to you a pathetic Friday lunch at my desk while watching a Zoom CLE – three leftover meatballs and a partially-eaten donut from the break room.

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Did you cut the meatballs in half to make it appear more filling? 

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