Jump to content

McRibs and McFries from scratch


immamac

Recommended Posts

They were awesome. I'll remember to not invite anyone to the next mcrib party. Sorry it was messy and weird. It was cold as fuck outside (34), I was super stoned and hammered drunk by noon. 

I started at 620AM and served at 1PM it was worth the effort. 

Yes I deboned them (and got the cartilage) so every bite was just easy bite through ribs. 

The other patties I made from the rib trimmings that I also deboned. The patty ones are not as good, but still really solid. They cook much shorter and prep time for those is much more "worth it". My phone also died as I started serving ribs so I didn't get many money shots, but friends did. 

 

93c2e39394ba370e3bfdfee9fa1f5698.jpg

Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.



×
×
  • Create New...