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Im_smarter_then_you

Burnt Ends
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Posts posted by Im_smarter_then_you

  1. 23 minutes ago, Brisketexan said:


    Oysters are a cultural thing, too.

    Yep. Which was the genesis of this thread.  They’re different in the gulf compared to the pnw, north east etc. ho knows what they’re like in other parts of the world ie South America, Asia, Africa. 

  2. 15 hours ago, After irth said:

    Grew up on Corpus Christi Bay, so Gulf Oysters were/are a staple.  Most of the Texas Coast gets farm-raised Oysters anyway now, so I feel less hinky about eating them in the warmer seasons.  

    Fave place in NOLA is Royal House Oyster Bar.  Mandatory stop.  Usually hit up Felix at some point as well.

    A trip to Monterey, CA last August had us sitting on the back patio of Osteria Al Mare with a bottle of something white, chilled, and exquisite and a constant supply of Oysters.  That was a good day.

    That's all I got. 

    Yes I’m New Orleans.  Plump and briny from what I remember

    • Hook 'Em 1
  3. 12 minutes ago, UTEE97 said:

    Is Surly finally united behind a basketball head coach hire? Are Derka and MotownHorn going to be giving each other high fives? I am not sure I am ready for that reality!

    Why don’t we wait till we’re down by two in our opening game before we make any proclamations 

    • Hook 'Em 2
    • Haha 3
  4. 8 minutes ago, TonyTexas said:

    Ain’t nothing wrong with tinned seafood. It is showing up in fine dining throughout the world, particularly Spain. 

    Hell yea.  I like tinned sardines clams.  Oysters 

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