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ChampKind

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Posts posted by ChampKind

  1. I’ve never ordered direct from Lavatools, only through Amazon. But I’ve never had an issue with the product. Works like it should every single time. And the magnetic back is mighty handy in the kitchen. We’ve got these things stuck to all the vent hoods to keep them handy

  2. I took it home (whole, 1 1/2 lbs) and sliced it, and put some on my plate.  I am sure he uses paper.  My point was the bbq, not the serving method.
    And yes, at home, I use plates.    Philistines...
    And, oh Champ, what are the round white things your food is served on in the photos on the Buck’s thread?


    I was being, uhm, sanctimonious in my smartassey response above. Folks in the know know that I invented the concept of plated barbeque. Jeez!
  3. I know you're getting foodie cred, but have the locals accepted the changes? They're fools if they didn't. It looks amazing.


    They have. The word is spreading that we’re putting out solid food. Not just bbq, we’re putting out solid food
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