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Fat Bastard

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Posts posted by Fat Bastard

  1. 8 minutes ago, Parliament said:

    Your tastes are exquisite.  Either your're really rich, or really poor.

    Pretty sure I’m poor now. Wife is gonna massacre me if she ever finds out how much I’ve spent on this shit/daily trips to Academy for ammo

  2. 12 hours ago, Hozz said:

    AK is my favorite platform.  I also have a Kreb's Custom, KV-13 mod 2 in 5.45x39.  Amazing rifle, perfect trigger.  What model do you have?  I check their site a few times a year and they can't seem to keep any of the 'production' rifles in stock.  It's mostly NFA shit or what looks to be 1 offs and consignment offerings.

    I got the AC-18A2 with collapsible buttstock. Gunbroker auction again. 

  3. 1 hour ago, davidg said:

    Missing a good 22LR rifle as noted already, a good short action bolt rifle (243 to 308) and a pump 12ga.   Pistols are fun but to paraphrase Col Copper, they are only good to allow you to get to your rifle.

    Forgot to mention, I bought an HK 416 22LR from Bass Pro last month for $450. Shot it last week for the first time. Zero recoil. Insane. Had 2 misfires though. Scared the shit out of me. 

  4. After years of fascination, have finally gotten into the world of firearms over the last 6 months.   Started off with buying the last 9mm Carter’s had at the start of covid.  Kimber ultra carry II. The collection has morphed into adding a Glock 21, Sig P226, and a Keltec PMR30. 
     

    Grew up shooting skeet with the old man (never hunted and never shot a rifle).  A buddy of mine who’s way more into firearms than I am convinced me to get an AK47. So, I said, fuck it, why not. Got me a Krebs Custom AK. Shoots beautifully. 
     

    Anyone here have any thoughts on a Daniel Defense MK18?   I just won a GunBroker auction on a new HK MR556 for way less than it’s worth. But I really want the MK18 in a bad way.  

    That should complete my collection until the boys are old enough and we all get matching O/U shotguns. 

    All I do now in my spare time is watch YT vids on this shit.  Really like the Classic Firearms and Garand Thumb channels. 

     

    • Hook 'Em 2
  5. 8 hours ago, Jacob McCandles said:

    you probably know this, but the folks who live in 77024 believe that the western edge of "Memorial" is BW8

    Thats complete bullshit. I grew up in Piney Point. The western edge of memorial is Gessner. Anything west of that is ghetto

    • Like 1
    • Haha 1
  6. 8 hours ago, Handcruser said:

     


    They don’t do anything great.

    What do you want to do with your boat? Have kids?

     

    Lake Travis. Have 3 kids, 7/5/1. Mostly to get them to have some fun and if they ever get into wakeboarding to have a decent option at that. Smart money is to buy some used shit, learn the ropes, see how the kids take to it. But, I’m really digging that Yamaha 255xd. Again, zero frame of reference. Just going by my buddy’s opinion who’s got a lake house in lake Charles. 

  7. Bering’s finally got my GMG Jim Bowie Prime in. Delivery and setup scheduled for this Saturday.

    Went to B&W meat market and stocked up and Lumberjack pellets. Amazing deal compared to what I’ve seen on line. $11/20lb bag. Bought 18 bags.

    319b3a1a97154f63ea1b4b29ba31d3d2.jpg


    Planning on doing my initial burn in immediately and segueing into this shit I picked up at H-E-B. Thankfully it was still open:

    997f76aa83b4cf78c3e8e8ab7a98e710.jpg

    be6cb48d114cd3261e413f727c8c8ab4.jpg

    8e89d3f1314607ce7eda76b35fc93f00.jpg

    Planning on going at 225F on the brisket. Hoping like hell I don’t fuck it up. Pointers?


    Sent from my iPhone using Tapatalk

  8. Bering’s finally got my GMG Jim Bowie Prime in. Delivery and setup scheduled for this Saturday.

    Went to B&W meat market and stocked up and Lumberjack pellets. Amazing deal compared to what I’ve seen on line. $11/20lb bag. Bought 18 bags.

    319b3a1a97154f63ea1b4b29ba31d3d2.jpg


    Planning on doing my initial burn in immediately and segueing into this shit I picked up at H-E-B. Thankfully it was still open:

    997f76aa83b4cf78c3e8e8ab7a98e710.jpg

    be6cb48d114cd3261e413f727c8c8ab4.jpg

    8e89d3f1314607ce7eda76b35fc93f00.jpg

    Planning on going at 225F on the brisket. Hoping like hell I don’t fuck it up. Pointers?


    Sent from my iPhone using Tapatalk

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