Jump to content

Both Tacos

Legacy Members
  • Posts

    1997
  • Joined

  • Last visited

Posts posted by Both Tacos

  1. Does the back strap stand up to the braising? What's the consistency of it? I grilled a back strap the other day and frankly I just don't care for it. I need to figure out some "go-to" venison recipes because I don't care for it but my ten year old has started killing deer.
    Try this grilled back strap recipe.
    I do a little pre-cook to the bacon so it gets crispy if you are using a smoker. If bbq grill, the bacon will crisp up just fine.
    • Hook 'Em 2
  2. Got a bunch of venison back strap and would like to grill like a steak. Can I season like a reg steak or is it better to marinade? If marinade any recs for what / how long?
    Season it up then wrap the whole back strap with bacon and then throw on hot grill. Once the bacon cooked, take off to rest and slice.
    Venison is so lean, it toughens up pretty quick if you go over medium-rare. The bacon gives you some cushion and add great flavor.

  3. No. Pro tip: if you think you’ve found some clever hack for cheap or free parking, you’ve been had and it will bite you in the ass. I would suggest parking anywhere besides the lots that dump out onto Collins or AT&T way. Depending on where you’re headed (FW or Dallas) Blue Lot 15 or somewhere in that area with a plan to head west on Randolph Mill would be my suggestion
    So, I should stop at the guy with a shopping cart with a sign that says "Free Valat"?
    • Haha 2
×
×
  • Create New...