milkman
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Posts posted by milkman
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How was the Clos Du Marquis? I have several of those stashed away.
Bottle was corked.
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Sunday Funday!
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Take a look at Uponor.
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How was the Montelena chardonnay? Looks almost like an aged sauternes in your picture.
It was over definitely over the hill. Had some butter scotch funk going on.
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Holy cow!
How was the Dunn?
The Dunn was drinking beautifully! Just love the older Cali cabs.
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Just went DEFCON1
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Just another Wednesday night....
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A 2008 vintage champagne is past the point to decant
This wine is so youthful and built to age. Hopefully I have acquired enough to enjoy over the next 25+ years.
It goes against everything you have ever seen but a decant on the wine is magical!
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Next time decant the Dom!
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8 hours ago, b_p said:
Delivered today
The 82 Las Cases are in a great spot right now!
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Picked up this new to me Klose.
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Saturday afternoon with a few friends!
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I have a couple of the Brother HL-3170CDW printers. We use them for light to medium office use. They have been reliable for the past 3-4 years.
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Definitely some superstars in that lineup. How did the 75s hold up against the Margaux?
Tratanoy was off. The Margaux and Petrus were otherworldly!
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How was the 89 Sauternes milkman?
It was drinking impeccably well! Nothing like sticky at the end of the night!
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Headed to Chicago for two nights in a couple of weeks. Have an afternoon Cubs game planned and other than need some direction. Fly in on a Friday after lunch and leave Sunday around noon.
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Popped some mags and Bordeaux for an epic birthday celebration!
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Selection A+
Preparation A
Presentation C-
All that matters is it tasted fantastic!
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Did you make fajitas with it?
We have found its better to cut into small strips after cooking. We had 10+ people this was feeding.
It would have been some of the best fajitas ever!
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A5
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Wine
in Food and Travel
Posted
Yep. Luckily it was from a fairly recent purchase and the provenance is guaranteed. This will be going back for credit!
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