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Certifiably Surly
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About Jimbaround

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  1. Picked some up today. It’s very nice (granted I like a high rye mash bill). It will make for some excellent manhattans or an old fashioned if you don’t want to sip it.
  2. As much as I would like to enjoy rooting for the Texans I have no hope for Cal and his clown show to not fuck this up.
  3. I was at the Smith Street store at 10:30 to pick up something else. From what I saw the early folks were getting EHT Barrel Proof, EC store pick (I think), Hancock, Weller Full Proof, Stagg Jr, Four Roses SiB, and a few others that escape me right now. The early folks were leaving with about a dozen bottles.
  4. Nope, it’s probably this:
  5. I sold two bottles last year at auction for $900.
  6. We had them and the exterminator had to come and do a double treatment. He sprays everything (we had to leave the house for about four hours) and the. Has to come back about four-six weeks later to spray again because the eggs that are already there during the first praying will still hatch.
  7. How far ahead of time do you buy your meat? I have been shooting for three weeks/month but one time there was a hole in the vac sealed bag and it was rotten by the time I opened it. That was a shitty morning. Sent from my iPad using Tapatalk Pro
  8. We’re taking the kids for Thanksgiving this year and will do the parade and then have a sitter one night for dinner with another couple. Don Angie is on the shortlist for dinner, anyone been and have feedback? Sent from my iPad using Tapatalk Pro
  9. I also like Kevin Zraly’s Windows on the World Complete Wine Course.
  10. Nope, the SNL sketch was Fernando: https://en.wikipedia.org/wiki/Fernando_Lamas
  11. Quien es mas macho? Fernando Llamas or… Ricardo Montalban?
  12. I’m sorry, I’m still not sure whether you liked the episode or not.
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