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Party_Taco

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Everything posted by Party_Taco

  1. How we didn’t create the shaggy version of Trumpy Bear I will never know…
  2. Felt like some mother fucking stirfry tonight… Scallops went hard!
  3. This weeks dinner concoctions: Ribs and corn you know the deal… Butternut squash soup with chorizo, coconut cream and pumpkin seeds…
  4. Spoiler Wild, wild stuff there… If the saudis come to his rescue that alone should prevent him from taking back the highest office in the land, to say nothing of the countless other reasons…
  5. Made a MIGHTY fine manhattan with the barrel pick from the Shaker tonight. No regerts…
  6. Appears that way… would be fun to kill in a sitting.
  7. So sad I won’t be changing my flight to go early… stupid Ravens. Anyway, my body is ready… assume it’s gonna be a ghost town come next Monday and I can meander a bit…
  8. Or, they have, knew this would go viral and went in head first. The SNL skit on it last week was fantastic and there are tons of kudos being thrown around LinkedIn between advertising folks I follow. Your goal is to reach the zeitgeist and they have achieved. Can’t wait to get one to troll colleagues…
  9. Got Pieros and Lotus on lock for the trip coming up. Lunches will be Din Tai Fung and Momofuku. Have a solo night where I’m considering the bar at Zuma or Bavette’s, though I’ve done the latter a couple times. Anyone been to the former?
  10. Couple recent expeditions… 1) Santa Maria style tri-tip, roasted cauliflower and stuffed peppers 2) Bacon Brussel Sprout Pizza with Aleppo honey drizzle 3) Creole Ruby Red Trout with pan fried okra
  11. I still need a thermal for some hog slaughter. There are so many options that I’m starting to get choice fatigue… Can anyone here sell me on something with good range / picture? I care less about bells and whistles, just want something rock solid that supports reaching out to 4-500 with ease. Let’s call the budget 3k…
  12. I’m sorry, is that being projected onto the glass or is the glass a TV? Quite the setup there…
  13. Plank salmon on a bed of barley greens with asparagus and baked potato.
  14. Page is quickly gaining momentum… keep it continue!
  15. Toasted bagel, egg with dill havarti, avocado and some Korean chili paste
  16. Med style branzino, hatch chile biscuits and mixed veggies went hard!
  17. Good shit! I’m very much looking forward to the H Mart opening up on Burnet. In other news, tonight was all about the Cornish hen:
  18. Had leftover brisket… you know the deal!
  19. Good read on all that: https://www.belizetourismboard.org/programs-events/retirement-program/#1638292515937-d0a94f63-ac5a Seems like a great opportunity if you can swing it!
  20. When the name drops, please share, as I’ll certainly be checking that out once it opens…
  21. Saw this in the wild for the first time today… only thing on the shelf without a price, so I didn’t bother asking. Did snag an Elmer though, so not a bad day…
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