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BearCountry11

Certifiably Surly
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Everything posted by BearCountry11

  1. I'm very disappointed in myself that I took the time to read this
  2. I haven't had that one but fuck it looks good
  3. Yeah that makes it a pain in the ass then. Invest in a bigger pot (as suggested earlier) if you plan to do more boils in the future. I've got an 80 qt that works perfectly.
  4. Drinking and boiling crawfish goes hand in hand IMO. If you're just doing 3 sacks I'd say boil it yourself and see if you can get one or two guests to help out. Catering a crawfish boil can get pretty pricey. I got pretty shit faced last year on my birthday for the second batch but my BIL kept an eye on it for me.
  5. How many people you expecting? This. I throw a couple of boils every year and one of them usually falls on my birthday. I typically boil them myself but I'm only doing about 70-80 lbs.
  6. Bet if it was hazy there would be lines down the street. Got lucky with PtY at Toronado a few years back by just tipping well. Bartender gave my a pour of PtY (tap handle was covered) and asked me to keep it a secret. Still one of the best IPAs I've had.
  7. That shit sounds like straight acid. I'm in.
  8. Wife decided she wanted to make “healthy” blueberry muffins. Wife: wow these came out awful! me: yeah these really aren’t good I am now in deep shit for being “such an asshole”
  9. Just now stumbling across this thread. Been wanting one of these for years. My wife refuses to let me get one though. Bought some squatty pottys that she hated so anything that has to do with the toilet she is very much against. May just need to buy and install one then let her try it out...
  10. Allergies have me coughing and sneezing every 30 seconds and we had curry for dinner...clock is ticking
  11. The Sushi Bar at Treebones Resort - Big Sur, CA Elements at Sanctuary - Scottsdale, AZ
  12. I do parmesan, egg yolk, and heavy cream for the sauce. Sauté bacon and onions separate and combine once noodles are strained. Turns out pretty good! I’ll normally poach an egg on top but got lazy after all the cooking.
  13. I wanted lamb. Wife wanted homemade carbonara. We compromised. Sent from my iPhone using Tapatalk
  14. Boom. Fat didn’t render as much as I’d like but amazing nonetheless. Sent from my iPhone using Tapatalk
  15. Reverse searing this tonight. Sent from my iPhone using Tapatalk
  16. I’ve seen this fan-made poster pop up every so often (maybe on the old site). Definitely would like to see this. Sent from my iPhone using Tapatalk
  17. Saw this on Facebook. Caption was “beef bolognese boiiiiiiiiii” Sent from my iPhone using Tapatalk
  18. Thanks. This was the result (no onions - wife hates them). Turned out great! Would have made them with bigger tortillas next time since these were a little small. Sent from my iPhone using Tapatalk
  19. Would love the recipe for the seasoned roux/sauce here. Looks incredible and I need a new cheese enchilada recipe.
  20. Not my proudest fap. But it got the job done.
  21. You fuckin’ my wife, friend? These are her drunk/hungover cravings down to a T.
  22. She won’t. She still has a case of Blood and Honey in the garage that is collecting dust. Another purchase we just HAD to make! Sent from my iPhone using Tapatalk
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