Depending on how much time I spend working from the office (and usually eating a chipotle bowl or something for lunch), I go through a whole bigass bag of spinach from Sams every week. I think it's 2.5 pounds. At this point I eyeball everything but the chocolate protein powder (orgain) and pb2 peanut butter powder and really just cram as much spinach as I can in in there and still manage to fit a banana and a bunch of frozen strawberries and some ice. Every now and then it will have a bit of an earthy taste but usually it's just nice and good. I like spinach a lot more than kale.
I'm loving eggs too. Every morning, I make the kids french toast with berries and turkey bacon, and then it's a couple of eggs over easy with some crispbread and cottage cheese, black pepper and hot sauce. I just made a batch with a bunch of serranos and hatch chiles. I'm hoping that the extra hatch I stuffed in the freezer still turns out OK for the next batch with a bunch of thai green peppers.