Everything posted by Jerry Callo
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Beef ribs
Pork rib with the pork belly still attached.
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This is the Jeopardy! Thread of Encompassment [RIP Alex Trebek]
Pretty sure after being sued, the Seahawks pay aggy for the right to use the 12th man trademark.
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Lawyer help
Something very similar happened in Hays County a few years ago as well. Guy shooting a .22 rifle and killed a kid. People think .22 are great and safe for target shooting not realizing a .22 can carry over a mile. @HOOKEM4 is 100% right by contacting the landowner and the authorities.
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Getting old sucks
Apparently. Stop using tapatalk.
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Netflix Recommendations
*Cunk She cracks me up.
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Albums with no bad songs
- Fat people that don't want to die
Don't know if you are cutting most carbs or just added sugar, but many people experience the keto flu when first getting off of carbs.- U.S. Surgeon General Issues New Advisory on Link Between Alcohol and Cancer Risk
This is more accurate. I've done my research.- Soup, Stew, Chili, Gumbo (Cold weather eats)
I use cream cheese for thickening a cream sauce for one of my salmon recipes. It takes quite a bit of manipulation to work the softened crean cheese into the liquid. In afraid it would be difficult directly in a soup. I think you would have to make a sauce mixing the cream cheese with heavy cream or half and half first and then add it to the soup.- Chili w/o beans
- 2025 Celebrity Death Pool
Not quite country and not quite rock-n-roll. You really had to be a little bit of one or the other or a little bit of both.- Official Bitch about your Family Thread 2024: Holiday Edition
Wow. Your MIL sounds like a good host.- Texas BBQ
Freedman's was great. The original pitmaster was Evan LeRoy and he was followed by Chris McGhee, who previously worked at LA Barbecue, later worked at Stiles Switch and now co-owns Briscuits.- Texas BBQ
- Jay Hartzell has entered the Transfer Portal
Five to ten years as the president seems about right - he'll be right at five. He's in his mid-50s and is probably looking for some new challenges.- New Orleans Food and Drink Thread
This is on my list for our next visit - Cafe Reconcile Online reviews look good and the mission is great. You might give it a try and report back.- Fat people that don't want to die
I've thrown Greek yogurt on the table in place of sour cream when serving fajitas and no one knew the difference.- Texas BBQ
Micklethwait Barbecue recently moved from the trailer they've been serving out of for over a decade to a brick and mortar (actually an old wood church). A buddy and I stopped by Sunday afternoon after a morning of fishing on the Guadalupe. I failed to take any meaningful pictures, so I almost didn't do a post. However, I thought it was worth noting the new location and the report on the barbecue. Got there about 1:00 and there were probably a half dozen people in line ahead of us. Mainly east Austin hipsters. Like the previous location, you order and wait for them to call your name. Unlike the previous location, it was pretty efficient and only about a 3-4 minute wait for food. This new location has inside seating and a nice, large outdoor eating space. Right before we got to order, they crossed out one of the daily specials - vegetarian tamales (see note about hipsters above). We both ordered 2 meat plates with moist brisket and pork ribs. Four sides were green chile grits, mac & cheese, braised greens, and green bean salad. My buddy, from New Mexico, said the grits were great (I didn't ask about the mac & cheese). Greens were good and the green bean salad, which consisted of roasted whole green beans tossed with everything bagel spices and chilled, was really good. Even though we both ordered the same two meats, he got two pork ribs and I only got one. Giving them the benefit of the doubt that the weight was close, though. Ribs were cooked perfectly and well seasoned with salt and pepper or possibly SPG. I was not impressed with the brisket - one very thick slice per plate. Micklethwait knows how to cook brisket and the thick slice was easy to pull apart and eat with a great bark. Although, the end of my slice was a little dry. Back in 2017 and for a few years after, Micklethwait was probably my favorite Austin barbecue joint. Its not so much that Micklethwait has dropped as so many others have entered the chat - LeRoy & Lewis, Interstellar, KG BBQ, Mum . . . It's worth checking out if you haven't been and I'll definitely go back.- Shit My Kid Says
fifty and nineteen is the best- Soup, Stew, Chili, Gumbo (Cold weather eats)
Didn't make it tonight ‐ maybe later this week. Some recipe just popped up in one of my feeds. Just Google Creamy Spicy Jalapeno Shrimp Soup.- Shit HEB Makes (when its open).
Central Market is good and most Mi Tienda products are as good as the name brands (Mi Tienda is Spanish for My Tienda).- Austin FC
I think 2022 was an outlier of sorts for sure, although he should be capable of better numbers than he had in 2023 and 2024. Without the right complementary players, strong wingers and a good striker, Driussi was limited. Defenses often double teamed Driussi because the remaining players could not consistently mount a dangerous attack without his contribution. I would love to see Driussi play a season with Bukari and Vazquez, but the rumors suggest that he is leaving. Any one player is replaceable, if that's what the front office wants to do. A lessor replacement for Driussi will be problematic in my opinion since so much of the offense relies upon playmaking from that position.- Austin FC
Now we get to wait and see if the Driussi out reports are also true.- Soup, Stew, Chili, Gumbo (Cold weather eats)
Thinking about doing this tonight or sometime this week - Creamy Spicy Jalapeno Shrimp Soup.- Classic Car thread
Looks good and handy. What are you going to put back there? It would be a good solution for all of the shit I have stuffed up under my seat - 4-way, tool bag, extra belts, jumper cables. Unfortunately, I don't have a folding bench seat in the '69 and no plans to relocate the gas tank. - Fat people that don't want to die
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